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Our Menu

  • Lunch
  • Dinner
  • Brunch
  • Dessert

CS - Contains Shellfish | VG - Vegan | CN - Contains Nuts | GF - Gluten - Free • Our local vendors: Bella Mia Pasta | Perc Coffee Roasters | Grow Food Carolina | River Root Farms | Peculiar Pig | Rhootman Shrubs | Lowcountry Shellfish | Crook Factory • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you use a credit card, we will charge an additional 3% to help offset processing costs. This amount is not more than we pay in fees. We do not surcharge debit cards.

Shareables

Bruschetta

1490
pimento cheese, red pepper jelly, radish.

Crab Cakes* (CS)

2490
mixed greens, radish, remoulade.

Station Queso

1390
pepper jack cheese, tomatoes, spinach, chips, house bread.

Southern Poutine

1190
station fries, tasso gravy, cheddar curds, green onions | add pulled pork for 3.00

Deviled Eggs (GF)

690
stone ground mustard, red pepper jelly, smoked paprika.

Wings (GF)

1390
hickory smoked, choice of bbq glaze, white bbq, buffalo or hot honey, blue cheese, or ranch dressing.

Calamari

1890
andouille sausage, banana peppers, bbq glaze.

Cheese & Charcuterie (CN)

2290
three cheeses, three m eats, shallot fig jam, okra, mixed olives, pecans, house bread.

Duck Confit (GF)

2390
pear, onion, honey-thyme jus.

Soon - To - Be - Sold - Out BBQ Ribs (GF)

1690
hickory smoked, bbq glaze, collard greens.

Pork Belly (GF)

1490
sweet potato pave, pickled carrots, cider reduction.

Salads

Protein: Crab Cake 14.00 | Salmon 12.00 | Chicken 5.00 | Shrimp 8.00 | Steak 10.00 | Calamari 9.00

Chicken Chop (GF)

1990
blue cheese, bacon, hearts of palm, tomato, cucumber, sunflower seeds, champagne vinaigrette.

Blackened Salmon Caesar*

2190
parmesan, house caesar dressing, croutons.

Steak Wedge*

2290
tomato, lardons, pickled red onions, blue cheese dressing.

Blackened Shrimp Louie* (CS)

2190
avocado, tomato, deviled eggs, louie dressing.

Harvest (GF, CN)

1690
seasonal fruit, feta, pecans, tarragon vinaigrette.

Sandwiches

All sandwiches are served with station fries • Substitute: Truffle Fries for 2.90 | Gluten-Free Bun for 2.00

Prime Rib Dip

2290
swiss, horseradish aioli, au jus.

Crab Cake* (CS)

2490
red pepper jelly, lettuce, tomato, pickled red onions, remoulade.

Chicken Melt

1890
cheddar, bacon, lettuce, tomato, chipotle aioli.

Savannah Cubano

1890
swiss, 12hr pork, ham, white bbq, mustard, pickles, banana peppers.

Lowcountry Club

1990
ham, turkey, pimento & swiss cheeses, garlic aioli, bacon, lettuce, tomato.

Short Rib

2090
smoked gouda, arugula, pickled red onions, gochujang aioli.

Forager's Grilled Cheese

1790
american & swiss cheeses, mushrooms, onion, sneaky sauce.

Fried Chicken

1990
pimento cheese, hot honey, chipotle aioli, pickles.

Burgers

All burgers are served with station fries • Substitute: Truffle Fries for 2.90 | Gluten-Free Bun for 2.00

Southern Charm*

1890
pimento cheese, sneaky sauce, pickles.

Fun Guy*

1890
swiss, mushrooms, onions, sneaky sauce, pickles.

Drive - In*

1990
american cheese, bacon, lettuce, tomato, garlic aioli, pickles.

Station*

2090
cheddar, bacon jam, chipotle aioli, banana peppers.

El Segundo*

1990
smoked gouda, bbq glaze, avocado, bacon, garlic aioli.

Mains

Backyard Bolognese

2490
pappardelle pasta, 12hr pork, sausage, parmesan.

Pecan Pesto (GN)

2190
campanelle pasta, pesto cream sauce, tomato, pecan, parmesan.

Mushroom Gnocchi

2390
truffle cream sauce, garlic, shallot, arugula, tomato, feta.

Steak Frites* (GF)

2590
truffle fries, garlic aioli.

Shrimp & Grits* (CS)

2390
smoked gouda grits, tasso gravy, green onion, aleppo.

Sides

Station Fries (GF)

690

Truffle Fries (GF)

1190

Gnocchi

890

Smoked Gouda Grits (GF)

690

Tomato Soup (GF, VG)

890

CS - Contains Shellfish | VG - Vegan | CN - Contains Nuts | GF - Gluten - Free • Our local vendors: Bella Mia Pasta | Perc Coffee Roasters | Grow Food Carolina | River Root Farms | Peculiar Pig | Rhootman Shrubs | Lowcountry Shellfish | Crook Factory • *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. If you use a credit card, we will charge an additional 3% to help offset processing costs. This amount is not more than we pay in fees. We do not surcharge debit cards.

Shareables

Bruschetta

1490
pimento cheese, red pepper jelly, radish.

Station Queso

1390
pepper jack cheese, tomatoes, spinach, chips, house bread.

Cheese & Charcuterie (CN)

2290
three cheeses, three m eats, shallot fig jam, okra, mixed olives, pecans, house bread.

Crab Cakes* (CS)

2490
mixed greens, radish, remoulade.

Deviled Eggs (GF)

690
stone ground mustard, red pepper jelly, smoked paprika.

Duck Confit (GF)

2390
pear, onion, honey-thyme jus.

Louisiana BBQ Shrimp* (CS)

1790
worcestershire butter, blackening seasoning, house bread,

Southern Poutine

1190
station fries, tasso gravy, cheddar curds, green onions | add pulled pork for 3.00

Calamari

1890
andouille sausage, banana peppers, bbq glaze.

Wings (GF)

1390
hickory smoked, choice of bbq glaze, white bbq, buffalo or hot honey, blue cheese, or ranch dressing.

Mussels* (CS)

1990
yellow coconut curry, creole tomato sauce, house bread.

Truffle Fries (GF)

1190
parmesan, garlic aioli.

Soon - To - Be - Sold - Out BBQ Ribs (GF)

1690
hickory smoked, bbq glaze, collard greens.

Pork Belly (GF)

1490
sweet potato pave, pickled carrots, cider reduction.

Salads

Protein: Crab Cake 14.00 | Salmon 12.00 | Chicken 5.00 | Shrimp 8.00 | Steak 10.00 | Calamari 9.00

Caesar

1390
parmesan, house caesar dressing, croutons.

Station Wedge*

1490
tomato, lardons, pickled red onions, blue cheese dressing.

Harvest (GF, CN)

1390
seasonal fruit, feta, pecans, tarragon vinaigrette.

Large Plates

Backyard Bolognese

3190
pappardelle pasta, 12hr pork , sausage, parmesan.

Mushroom Gnocchi

2990
truffle cream sauce, garlic, shallot, arugula, tomato, feta.

Pecan Pesto (CN)

2790
campanelle pasta, pesto cream sauce, tomato, pecan, parmesan.

Cauliflower Za’atar (VG)

2690
yellow coconut curry, carolina gold rice.

Bourbon Salmon* (GF)

3890
house glaze, carolina gold rice, collard greens.

Half Chicken (GF)

2990
chévre potatoes, white bbq, lemon pepper, collard greens.

Shrimp & Grits* (CS)

3290
smoked gouda grits, tasso gravy, green onion, aleppo.

Beef Short Rib

3590
mushroom demi-glace, truffle grits, breadcrumb gremolata, seasonal vegetables.

14 oz Pork Chop* (GF)

3790
sweet potato & butternut squash hash, kale, peach chutney.

14 oz Ribeye* (GF)

5690
smashed potatoes, red wine demi-glace, seasonal vegetables.

Burgers

All burgers are served with station fries • Substitute: Truffle Fries for 2.90 | Gluten-Free Bun for 2.00

Southern Charm*

1890
pimento cheese, sneaky sauce, pickles.

El Segundo*

1990
smoked gouda, bbq glaze, avocado, bacon, garlic aioli.

Fun Guy*

1890
swiss, mushrooms, onions, sneaky sauce, pickles.

Station*

2090
cheddar, bacon jam, chipotle aioli, banana peppers.

Drive - In*

1990
american cheese, bacon, lettuce, tomato, garlic aioli, pickles.

Chicken Melt

1890
cheddar, bacon, tomato, lettuce, chipotle aioli.

Sides

Station Fries (GF)

690

Gnocchi

890

Smoked Gouda Grits (GF)

690

Seasonal Vegetables (GF, VG)

690

Collard Greens (GF)

690

Tomato Soup (GF, VG)

890

Saturday - Sunday 11:00 AM – 3:00 PM • CS - Contains Shellfish | VG - Vegan | CN - Contains Nuts | GF - Gluten - Free

Mains

B’s & G’s*

1690
biscuits, bourbon sausage gravy, eggs, green onion.

Station Breakfast*

1590
sausage or bacon, biscuit, home fries, eggs.

Veggie Skillet Melt* (GF)

1690
seasonal vegetables, cheddar cheese, home fries, eggs.

Belgian Waffle

1590
maple syrup, seasonal fruit, pecans, chantilly.

Chicken Fried Chicken*

1890
bourbon sausage gravy, home fries, eggs.

Chicken & Waffles

1790
maple syrup, buffalo sauce, green onions.

Benedicts

Short Rib*

2090
poached eggs, biscuits, hollandaise, gochujang aioli.

Pulled Pork*

1790
poached eggs, biscuits, collard green bernaise.

Crab Cake*

2490
poached eggs, biscuits, hollandaise.

Sides

Bacon

590

Sausage

590

Eggs Your Way

490

Smoked Gouda Grits

690

Brunch Libations

Bloody Mary (CS)

1090
house pepper vodka, chilled shrimp & olive skewer.

Aperol Spritz

1090
aperol, sparkling brut, orange.

Mimosa

790
sparkling brut, orange juice.

Espresso Yo Self

1190
vodka, cold brew liqueur, coffee, cinnamon syrup.

CS - Contains Shellfish | VG - Vegan | CN - Contains Nuts | GF - Gluten - Free

Sweet

New York Turtle Cheesecake (CN)

1090
graham cracker, fudge, caramel, pecans, raspberry.

Flourless Chocolate Torte (GF)

890
vanilla gelato, white & dark chocolate drizzle.

Caramel Salted Crunch

990
vanilla cake, caramel sauce, chantilly.

Savory

Cheese & Charcuterie (CN)

2290
three cheeses, three meats, shallot fig jam, okra, mixed olives, pecans, house bread.

Dessert Libations

Station Old Fashioned

1490
woodford reserve, orange & whiskey barrel bitters.

Espresso Yo Self

1190
vodka, cold brew liqueur, coffee, cinnamon syrup.

Margaret’s Manhatty

1390
whiskey, sweet vermouth, bigallet amer, bitters.

Nutty Professora (CN)

1190
chica chida, cold brew liqueur, bailey’s.

Coffee

PERC French Pressed Coffee

590

Drip Coffee

390

Decaf Drip Coffee

390

Dessert Wines

Niepoort Ruby Port

890

Taylor Fladgate 10yr

1190

Taylor Fladgate 20yr

1590

Izidro Madeira - Rainwater NV

890

Far Niente Dolce Late Harvest

1890
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